Los Angeles is a thriving oasis of culture and cuisine, and this package gives you and three guests an unforgettable experience in the City of Angels in the gracious company of Darioush proprietors Shahpar and Darioush Khaledi.
You’ll arrive in style via JetSuite for a two-night stay at a luxury hotel in Beverly Hills. That evening, the Khaledis will host your foursome for dinner at the award-winning Wolfgang Puck Restaurant, where each course will be expertly paired with library and small-lot wines from the Darioush estate.
Spend the following day luxuriating at the hotel’s award-winning spa or shopping on nearby Rodeo Drive. Then get ready for a stellar evening at the one and only Hollywood Bowl, a 1920s architectural gem that has hosted performers from the Beatles and Lady Gaga to Fred Astaire and Billie Holiday.
Ensconced in comfort in the Khaledis’ private box, nicknamed “The Pool,” because its stage-front location was previously a reflecting pool, you’ll be pampered with world-class food, wine, and entertainment. James Beard Award-winning chef Suzanne Goin, and Caroline Styne (of celebrated local restaurants Lucques, a.o.c., Tavern and The Larder) have brought the Hollywood Bowl culinary program to life, and their inventive menu will be complemented by fine wines chosen for you from Darioush’s personal cellar.
Savor memories of your ultimate visit to the City of Angels over Magnums of 2014 Darius II, the crown jewel of the Darioush estate, a stunning Cabernet Sauvignon-based blend—your parting gift from the Khaledis.
Donors: Shahpar and Darioush Khaledi, Darioush Winery
Please note: Travel to be scheduled for Wednesday to Friday on a mutually agreeable date in August 2020.