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Tonight’s Patron Dinner takes place underneath a crescent moon, within the elegant parapets of Castello di Amorosa, the Napa estate winery with a 121,000-square-foot, 13th-century-style Tuscan castle at its heart. The realized dream of proprietor Dario Sattui, Castello di Amorosa is a real-life fairy tale and one of the most iconic destinations in the Napa Valley.
Guests will be invited to the picturesque open air courtyard, where they will dine on a sumptuous meal created by Oak Avenue Catering’s Chef Shannon Kelly, paired with Castello di Amorosa’s award-winning Italian style wines.
Venue
Castello di Amorosa
Rising above the hills in the Napa Valley is Castello di Amorosa, which translates to the “castle of love” in Italian. Castello di Amorosa is an authentically-styled, thirteenth century Tuscan castle winery replete with high walls, five defensive towers, and over 30 acres of estate vineyards. It was built over a 14-year period by Dario Sattui, a fourth generation winemaker and owner of V. Sattui Winery in St. Helena, California.
