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Luxury fashion brand Salvatore Ferragamo brings a little bit of Tuscany to Napa Valley at today’s Vintner’s Luncheon, hosted by Forbes Five Star hotel Auberge du Soleil.
Set high above the valley floor and nestled among a 33-acre olive grove, Auberge du Soleil – one of a timeless collection of exceptional properties by Auberge Resorts – is truly a singular destination. While looking out over endless vineyards, guests will preview must-have pieces from Salvatore Ferragamo’s Pre-Fall collection, featuring the artist driven Tuscan Wildflower capsule. A delicious luncheon, prepared by Executive Chef Robert Curry, will be paired with an impressive portfolio of fine wines and enjoyed alfresco on Auberge du Soleil’s famed terrace.